cloudsklion.blogg.se

Lisa lillien
Lisa lillien












lisa lillien

Lisa’s Website: Find out about Lisa’s daily email newsletter, podcast, books, and the magazine.īooks by Robert Davis: The Healthy Skeptic, Coffee is Good for You and Fitter Faster. Focusing on small swaps that can be satisfying.Don’t be too hard on yourself, and take one day - or one meal - at a time”

lisa lillien

A tip from Lisa: “People are too extreme and hard on themselves, and then they throw in the towel when they can’t be perfect.“House walking:” Walking in your house while on the phone or doing small tasks, to get more steps and improve fitness.How Lisa fits into the recipe development and test kitchen process at Hungry Land.Chocolate, and how it fits in with healthy desserts for a fraction of the calories.Lisa’s 13th book is coming out in March: Hungry Girl Simply 6, featuring what her audience wants … simple and easy meals with six or fewer main ingredients.“Hungry Land” in Los Angeles, with test kitchens, content creation, and 10 full-time employees.Egg Mugs, made in the microwave with eggs, cheese, and veggies (2 -1/2 to 3 minutes).Yum Yum Brownie Muffins, made with cake mix and pumpkin.Lisa’s top two all-time most popular recipes: Lisa Lillien is the author of the popular Hungry Girl website and email newsletter, featuring smart, funny advice on guilt-free eating.She is also the author of eleven books, six of which debuted.Feedback from the book, with the favorites being meatloaf, veggie noodles and veggie fries, and cauliflower rice.Lisa’s recipe for Mexilicious Spaghetti Squash Casserole.Using the right spices and sauces can help vegetables taste like (and be substituted for) higher carb foods.

lisa lillien

  • Why people look for one type of food to call “the enemy” and avoid it.
  • Lisa’s advice: Figure out YOUR trigger foods and don’t latch on to someone else’s magic bullet.
  • Lisa’s realistic philosophy: everything in moderation and calories DO count.
  • How food trends have changed since 2004, when people avoided carbs, but used many processed foods.
  • The one degree of separation between Robert Davis, “The Healthy Skeptic,” Lisa and Liz.
  • Lisa’s 12th book, Clean & Hungry Obsessed, featuring clean ingredients and lots of fresh, healthy vegetables.
  • Why the growth and the magic of Hungry Girl?.
  • The Hungry Girl platform and brand: It began as a daily email newsletter in 2004 because Lisa loved food and wanted to help regular people make good food choices.













  • Lisa lillien